Fish Tales

My life in Singapore Taipei. And then some.

Yum, yum, yum. A spontaneous dinner stop tonight revealed a tasty, little stall in the Paragon basement. A long line generally is a positive sign of good eats… and the accompanying, nearly mesmerizing smell emanating from the grill persuaded me to take my place in line. After reaching the front, I settled on a bento-like box containing two chicken yakitori sticks and two chicken-ball sticks. They were both fantastic, but the chicken-balls were unique and easily the best (I ended up ordering two more). They had a mild sausage-type flavor made with minced meat and vegetables coupled with sweet teriyaki/tare glaze.

I’ll be visiting again soon.

Hand grilled chicken yakitori

Hand grilled chicken yakitori

Tori-Q Japanese Yakitori

Tori-Q Japanese Yakitori