It’s true, I enjoy McDonald’s. My guilty pleasure. A personal Fast Food Nation and Super Size Me all wrapped into one.
When traveling, checking-out the regional menu is always fun. A few unique discoveries over the years… Samurai Pork Burger in Thailand. Rice & Beans breakfast in Costa Rica, Chicken Maharaja Mac in India. Teriyaki chicken burger in Japan.
And, my all-time favorite: The Kiwi Burger in New Zealand. It comes with an egg and a sliced beet. Yum!
Recently, a window poster advertising a chocolate pie coaxed us to stop at the local Koh Samui, Thailand McDonalds. Just to split a pie.
Tasty chocolate pudding surrounded by flaky crust. Deep fried, not baked. And it was, for sure, the best McDonald’s pie ever.
We regretted our decision to split it…
